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YummlySalsa Macha With Habanero Pepper, Dried Pasilla Chile Pepper, Pepper, Star Anise, Garlic Cloves, Cumin Seeds, Extra Virgin Olive Oil, Peanuts, Brine, Toasted Sesame Seeds, Sea Salt, HoneyYummlySalsa Macha With Vegetable Oil, Dried Ancho Chiles, Dried Guajillo Chiles, Dried Arbol Chiles, Medium Onion, Garlic, Water, Apple Cider Vinegar, Peanuts, Coarse Kosher Salt, Black PepperEatingWellSalsa macha is a spicy condiment from Mexico, specifically the Veracruz region, made primarily of dried chile peppers and nuts and/or seeds. You might find a few variations across Mexico, but this one has straightforward simplicity and easy-to-procure ingredients. Also, the use of dried chipotles means it has some intense heat. Use salsa macha as a dip for chips, dollop it onto grilled fish, or stir it into other salsas, guacamole and even stews.YummlyMacha Green Tea Almond Shortbread Cookies With Unsalted Butter, Powdered Sugar, Egg Yolk, Flour, Kosher Salt, Almond Meal, Green Tea, Slivered AlmondsYummlySalsa Macha With Olive Oil, Chile De Arbol, Chile Guajillo, Garlic, Apple Cider Vinegar, Salt, Oil, Chile De Arbol, Chile, Chile Piquin, Garlic, Grapeseed Oil, Coarse Sea Salt, White VinegarYummlySalsa Macha With Dried Guajillo Chili Peppers, Ancho Chili Peppers, Chile De Árbol, Extra Virgin Olive Oil, Garlic, Peanuts, Pepitas, Sesame Seeds, Mexican Oregano, Apple Cider Vinegar, Packed Brown SugarYummlySalsa Macha With Neutral Oil, Chiles, Chiles De Arbol, Peanuts, Sesame Seeds, Apple Cider Vinegar, Brown Sugar, Oregano, Garlic, SaltYummlySalsa Macha With Olive Oil, Unsalted Peanuts, Garlic Cloves, Sesame Seeds, Chipotle Chiles, Sea Salt, Brown Sugar, White Distilled VinegarYummlySalsa Macha With Dried Chipotle Chiles, Olive Oil, Unsalted Peanuts, Garlic, Sesame Seeds, Sea Salt, Brown Sugar, White Distilled Vinegar
